Want to make ice cream at home, but don’t want to get an ice cream machine?

These recipes from Wisconsin Cheese replace the milk and cream required by an ice cream machine, with sweet, soft mascarpone cheese.

Just combine them in your food processor or blender, with sugar and vanilla or other basic ingredients.

THe result: rich, creamy, delicious.

Check out the recipes:

  • Blueberry No-Churn Mascarpone Ice Cream
  • No-Churn Coffee & Brownie Ice Cream Cake
  • No-Churn Mascarpone Ice Cream & Cookie Cake
  • Strawberry No-Churn Mascarpone Ice Cream
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    Make ice cream without an ice cream machine (photo © Wisconsin Cheese).

     

      


    THE NIBBLE Blog – Adventures In The World Of Fine Food

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