Baby gold potatoes, ready to peel the day before (photo © Melissa’s Produce).


September is National Potato Month.

We’ve got a tip for anyone who peels potatoes, to cut down on potato prep time.

The solution is a time shuffle: Peel the potatoes the day before.

Sound obvious? It is!

We peel potatoes the night before, while we’re watching TV.

1. WASH, peel and cut the potatoes as desired.

2. SUBMERGE them in water overnight to prevent them from browning.

It’s an easy hack!
> Potato History
> The Different Types Of Potatoes



The post TIP OF THE DAY: Peel Potatoes In Advance first appeared on THE NIBBLE Blog – Adventures In The World Of Fine Food.

THE NIBBLE Blog – Adventures In The World Of Fine Food

Related Posts

Pizza Grilled Cheese Sandwich Recipe For National Grilled Cheese Day

Baileys Colada, Like A Piña Colada But With Baileys Irish Cream

RECIPE: Thanksgiving Sausage Stuffing Is Turned Into Waffles!

Mel’s Toffee In Delicious Flavors

Caramel Corn Recipes For National Caramel Corn Day

RECIPE: A New Kind Of Grilled Cheese Sandwich With Halloumi


Reply comment

Your email address will not be published. Required fields are marked *