The goal of XO Marshmallow is to give nostalgic marshmallows a modern twist, creating handmade, gourmet marshmallows in great flavors. One of them is a limited-edition specialty, Irish Coffee Marshmallows for St. Patrick’s Day. Treat for yourself, give them as a gift, or plan for an upcoming Easter basket.
XO Marshmallow’s Irish Coffee Marshmallows (photo #1) are flavored with a delightful trio of coffee, cocoa, and Irish cream liqueur (rest assured, there’s no alcohol in the final creation, only the Irish cream flavor).
We loved the subtle Irish cream flavor, and after gobbling up the box of 12, we realized we needed more for the uses below, including tossing them into cups of regular and Irish coffee.
> Get your Irish Coffee Marshmallows here.
> The history of marshmallows.
XO Marshmallows are all egg-free and gluten-free. No high fructose corn syrup or preservatives are used. All of the marshmallows are made with premium ingredients.
Some flavors are standard, others rotate in limited editions. The team is always creating new flavors. In addition to limited-edition Irish Coffee, currently available flavors include:
These are donut- (halo)-shaped marshmallows that sit on the rim of a cup of hot chocolate, coffee, or tea, and the heat of the drink lets them melt perfectly into the cup.
They make a great gift with a tin of gourmet hot cocoa.
There’s even a special thank-you gift package (photo #2), and a Happy Birthday set.
And there’s more to discover on the website.
Head to XOMaarshmallow.com.
*As a pie topper, you can melt the marshmallow to create a semblance of meringue. Bake the pie or slices at 400°F for 5 to 10 minutes, or until the marshmallows are toasted and melty.
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The Nibble Webzine Of Food Adventures