![]() [1] Make this yummy S’mores Margarita (photos #1 and #2 © Eleven20 Tequila).
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There are plenty of chocolate cocktails to enjoy on Valentine’s Day, but here’s a selection of chocolate cocktails, starting with a S’mores Margarita. The recipe was created by Eleven20, a distiller of both tequila and mezcal. But first: What is a Margarita? The original Margarita, created in 1948, combined tequila, Cointreau, and lime juice: an orange-flavored tequila cocktail with a salt rim, served with a lime wheel (here’s the Margarita history). It became so popular that these years later, the Margarita is always in the list of the Top 10 cocktails in the U.S., often at the top of the list. Mixologists have played fast and loose with drinks they call “Margarita,” and the following recipe is an example. When is a Margarita not a Margarita? Read our rant on the topic here.
Preparation 1. RIM the glasses. Melt the chocolate in a saucer, then dip the rim of the glass in the chocolate (about 1/4″) and quickly twist it in a saucer of graham cracker crumbs. 3. FILL the glasses with ice and strain the drink onto it. 4. GARNISH with three skewered mini marshmallows. Toast the marshmallows with a kitchen torch or other flame.
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The post S’mores Margarita Recipe: A Chocolate Cocktail first appeared on The Nibble Webzine Of Food Adventures.
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