[1] Black and white rice side dish (recipe and photo © Zavor America). [2] Seafood salad atop black rice. Here’s the recipe (photo © DeLallo). [3] Thai rice pudding with mango ice cream. Here’s the recipe (photo © Briana’s Kitchen Creations [now closed]). [4] Black pearl rice (photo by Hannah Kaminsky | © The Nibble). […]
[1] The original Cheez-It cake, made to celebrate the brand’s 100th birthday (all photos © Kellogg’s Cheez-It). [2] Take a big bite! [3] The cake was created for the 100th anniversary of Cheez-It. The brand’s history is below. [4] Have some Cheez-Its with your Cheez-It cake. [5] Don’t want to bake the cake? Enjoy Cheez-Its […]
[1] Use extra virgin olive oil for much more than salad dressing (photos #1 © Flavor Your Life). [2] Brush the grill, and your food, with EVOO (photo © California Olive Ranch). [3] Bake super-moist cakes with EVOO. Here’s the recipe (photo © Lucero Olive Oil [now closed]). [4] EVOO adds extra creaminess to already-creamy […]
You don’t have to be a student to enjoy Hannah Kaminsky’s eighth vegan recipe book, The Student Vegan Cookbook (see all eight below). Anyone who has a tight budget, a crazy-busy schedule, and limited kitchen equipment can make amazing vegan meals, snacks and treats. The Student Vegan Cookbook shows you how, with tips, tricks, and […]
[1] Butterscotch pudding topped with vanilla bean pudding, and a garnish of butterscotch sauce, whipped cream and chocolate chips (photo © Bruna Branco | Unsplash). [2] Butterscotch pudding with chocolate flecks (photo © Duard van der Westhuizen | iStock Photo). [3] Butterscotch pudding topped with pieces of chocolate almond bark (photo © Hannah Kaminsky | […]
September 17th is National Monte Cristo Day, celebrating a sandwich that some people consider to be a fancy grilled ham and cheese sandwich on French toast. Actually, it’s the American adaptation of the Croque Monsieur, a French grilled ham and cheese sandwich on French toast. The The Monte Cristo recipe is below. The difference: Croque […]
[1] Black and white cookies, so craveable (photo © American Heritage Chocolate). [2] Some bakers get creative. Dana’s Bakery makes black and white cookies with a surprise inside: rainbow cake (photos #3 and #4 © Dana’s Bakery) [3] Dana’s Bakery also makes chocolate chip black-and-whites, gluten-free black-and-whites, s’mores black-and-whites and vegan black-and-white cookies. [4] For […]
Who wouldn’t want to dig in to this plate of chicken and roasted potato wedges? You don’t need to know that September is National Potato Month; August 19th is National Potato Day. This is comfort food for every day of the year. The recipe comes to us from the Chicago restaurant La Scarola (Italian for […]
We couldn’t believe that N!CK’S Swedish Style Snack Bar had no added sugar (and just 2g sugar overall). The line was developed to conform with the keto† diet. It provides a full-flavor candy bar experience using non-caloric, plant-based sweeteners; and delivers 14g – 15g of protein to boot. You’d never know that there was zero […]
Sure, we love sophisticated foods. Bring on the molecular gastronomy or a plate of foie gras. But we also love the foods of our youth. This year, September 7th is National Ants On A Log Day (it’s held the second Tuesday of the month). So it’s nostalgia time. We remember the day in our childhood […]