[1] After you enjoy the corn, make stock from the cobs (photo courtesy I Love Corn). [2] It’s easy to turn corn cobs into corn stock (photo courtesy Local Kitchen Blog). Who knew: You can make stock out of your corn cobs instead of immediately throwing them away. When simmered in a pot of […]
This delicious, nutritious smoothie is from Kelly at SuperHealthyKids.com. “I love using frozen organic fruit,” says Kelly, “because it’s frozen at its peak freshness. It’s available year-round, is generally less expensive than fresh organic fruit, especially when out of season. And it’s great in smoothies!” The smoothie is made with three separate layers (photo #1), […]
July 2nd is National Chocolate Wafer Day. Most people who have eaten chocolate wafer cookies think they’re the invention of Nabisco, which has sold its Famous Chocolate Wafers cookies (photo #2) since 1924. But the wafers are much older. While chocolate was a drink for centuries (check out the history of chocolate), by the end […]
[1] Chocolate pudding pie (photo courtesy Chicago Vegan Foods). [2] Make a cookie crust from chocolate wafer cookies, or buy one (photo courtesy Chowhound). [3] Candied orange peel is our favorite garnish for chocolate pie or cake. Here’s the recipe (photo courtesy Elaine Hsieh, EH Chocolatier). For National Chocolate Pudding Day, June 26th, how […]
Mint iced tea, sure; but mint iced coffee? That was something new for us; but as we searched online, we found a lot of it. We love mint, so we tried it. Cinnamon, hazelnut, vanilla: You now have some competition in the iced coffee cup. One of the recipes we tried, from How Sweet Eats, […]
The first day of summer, June 21st, is National Smoothie Day (also National Peaches & Cream Day)! Up to 184 million Americans enjoy smoothies each year. Let’s start with some… SMOOTHIE HISTORY Smoothies first emerged in the U.S. during the hippie movement of the 1960s, when vegetarianism and natural eating rose in popularity. The […]
Looking for some summer fun? At the end off a party, instead of opening up new bottles, make a blend of the ends (not dregs*) of existing ones. This idea for party fun (or just-the-two-of-us-at-home fun) was inspired by a memory of college drinking…of a students-and-winos-only sparkling concoction called Cold Duck. What the duck is […]
Enjoy this sunny cocktail from one of our favorite restaurants, Fogo de Chão, a Brazilian churrascaria with locations worldwide (and many in the U.S.—send someone a gift card!). It’s called Guava do Sul, guava sunshine. You can stop in for a cocktail or have it as the beginning of an entire wonderful dinner. We liked […]
[1] Latin American empanadas are made in individual portions (photo courtesy Fairway | NYC). [2] Chicken empanadas (photo courtesy Good Eggs). [3] Galician and Portuguese empanadas are made as a whole pie and served in slices (photo courtesy Maria Lunarillos) May 8th is National Empanada Day. Most Americans know empanadas as fried Latin American […]
Fat Loss 4 Idiots has become one of the most popular and followed diet programs. Basically it is a diet plan based on the concept of calorie shifting wherein your diet will be zero or minimal calories for the body to use up natural fat reserves when it runs out of calories, making you lose […]