[1] While this moka pot makes strong Greek or Turkish coffee, it is not an espresso machine (photo © Andres Vera | Unsplash). [2] This is a home espresso machine adapted from a professional model that forces pressure through the spigot (photo © Krups). [3] Another home version uses capsules to make an almost-as-good cup […]
[1] Press a button, fill your glass (all photos © Aquasana). [2] A small footprint on your kitchen counter. [3] Press once, and the water flows. [4] Fill a carafe or a pitcher. [5] No hands required. [6] Pour. [7] Enjoy. In honor of National Water Quality Month each August, Aquasana, makers of water […]
Like zucchini? Today is for you: August 8th is National Zucchini Day. (There’s also National Zucchini Bread Day on April 25th, and for fans of zucchini noodles, National Eat Your Noodles Day is March 11th.) Zucchini is one of the best foods to spiralize. You can make delicious, very low-calorie ribbon noodles for a cold […]
[1] A flight of five Margarita flavors (both photos © Resorts World | Las Vegas). [2] There’s also Bottomless Sangria, Bianca (in photo) or Rosa. Oh, to be in Las Vegas for brunch, with the flight of five Margaritas (photo #1) at ¡Viva! restaurant in the Resorts World hotel. You can relax as you […]
August 30th is National Cabernet Sauvignon Day, celebrating a wine that’s one of the world’s most widely recognized red wine grape varieties. “Cab,” for short, is grown in nearly every major wine producing country. It is the principal grape in most Bordeaux wines, where it is typically blended. Every year on National Cabernet Sauvignon Day, […]
July is National Hot Dog Month, 31 days to try something new. We’ve seen hot dogs wrapped in biscuit dough (photo #2), but why not a regular wrap? That’s what Atoria’s Bakery did with their whole grain lavash (lah-VASH), a flexble flatbread. Atoria’s makes lavash in Traditional, Garlic & Herb, Whole Grain & Flax, and […]
If you’re a true cheese lover, you know that there are “so many cheeses, so little time.” But we can cut down on the list a bit, because it’s National American Cheese Month. The American Cheese Society says that, “American Cheese Month is a celebration of North America’s delicious and diverse cheeses, and the farmers, […]
Today’s tip: Get to know farmer cheese. We grew up on it: Our grandparents loved it, our mother loved it and we’re in love with its milky freshness, too. For eating at breakfast, for crostini, for a cooking cheese, it’s a tangier option to ricotta: Middle Europe versus Italy. This tip is all about farmer […]
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Over weight is one of the most common and also a very dangerous problem as this problem becomes the cause of various other health problems. Many of the people around the globe do vigorous exercising and take proper healthy meals and still many a people are there who cant do any physical labor thus in […]